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KMID : 1024420000040030121
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Food Engineering Progress
2000 Volume.4 No. 3 p.121 ~ p.126
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Characteristics of Hydroxypropylated Sweet Potato Starch Films
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Lee Jung-Ju
Rhim Jong-Whan
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Abstract
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KEYWORD
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biodegradable films, sweet potato starches, hydroxypropylation
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Listed journal information
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